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Nuestra Culinary Ventures:
NCV seeks to help small-scale food entrepreneurs succeed by providing a low-cost, shared-use kitchen facility in order to create business opportunities, employment, and multicultural economic activity throughout Boston’s neighborhoods. |
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Upcoming Events:
ServSafe Class
DATE CORRECTION!!
June 17th & 18th from 5 - 9 PM
Course offered at kitchen
Cost: $155.00 |
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